Summer Menu
Now Serving at Stone Summit – Limited Time Only
There’s nothing like a beautiful summer night in Wentzville, MO—warm breezes, golden sunsets, and great food shared with even better company. Our limited-time Summer Menu is crafted to celebrate the best flavors of the season. Whether you’re in the mood for something light and fresh or bold and satisfying, we’ve got you covered. Treat yourself to our seasonal creations before they’re gone!
🧀 APPETIZER
Spicy Strawberry Goat Cheese Crostini – $16
Toasted crostini topped with warm goat cheese, spicy strawberry compote, and a balsamic glaze drizzle.
🥗 SALAD
BBQ Chicken Salad – $20
Mixed greens, corn, black beans, tomatoes, and crispy tortilla strips topped with BBQ-glazed chicken. Served with ranch dressing.
🍽️ ENTRÉES
Toasted Pecan Chicken over Angel Hair Pasta – $23
Crispy pecan-crusted chicken breast served over angel hair pasta. Includes a house salad.
Blackened Salmon with Creamy Dijon Sauce – $33
Perfectly blackened salmon fillet topped with creamy Dijon sauce. Served with rice pilaf, seasonal vegetables, and a house salad.
Filet Oscar – $40 (7oz) / $46 (9oz)
Hand-cut filet mignon topped with lump crab, asparagus, and classic hollandaise sauce. Served with mashed potatoes and a house salad.
🍰 DESSERT
Pineapple Upside Down Cake – $9
A warm, gooey slice of caramelized pineapple cake served with whipped cream.
🍹 SUMMER COCKTAILS
Strawberry Colada Cooler
Rumhaven Coconut Rum with strawberry purée and coconut cream, topped with Sprite and club soda.
Creamsicle Martini
Smirnoff Whipped Cream Vodka, orange curaçao, vanilla soft serve liqueur, orange juice, and heavy cream.
Passion Fruit Spritz
Caravella Limoncello and passion fruit purée topped with Prosecco and club soda.
Blood Orange Mezcal Mule
Monte Alban Mezcal and blood orange sour, topped with ginger beer.
Make your summer nights unforgettable. Click below to reserve your table today!