Fall Flavors Menu

Fall Flavors Menu

🍂 Fall Flavors Have Arrived at Stone Summit

Fall in Wentzville just got more delicious. Our Fall Flavors seasonal menu is here with cozy comfort food, bold autumn entrées, a decadent dessert, and handcrafted cocktails made for the season.

These limited-time selections are available alongside our full dinner menu nightly.

Reserve Your Table

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APPETIZER

  • Breaded Cauliflower

    Tossed in your choice of Buffalo or sweet chili sauce and served with ranch dressing

    $15

SALAD

  • Brussels Sprouts Salad

    Shaved Brussels sprouts, toasted almonds, shaved parmesan, pomegranate seeds, and grilled chicken with raspberry vinaigrette dressing

    $20

ENTRÉES

  • Hunters Chicken

    Mushroom bacon cream sauce over chicken, served fried or grilled with mashed potatoes and a house salad

    $27

  • Lemon Dill Seared Snapper

    Seared snapper with lemon and dill, served with pumpkin risotto

    $38

  • Maple Glazed Ribeye

    12 oz. ribeye topped with apple compote, served with seasonal vegetables and a house salad

    $48

DESSERT

  • Bread Pudding

    Warm bread pudding finished with bourbon sauce

    $10

FALL COCKTAILS

  • Caramel Pecan Espresso Martini

    Nitro-brewed espresso martini with caramel pecan syrup and a caramel swirl

  • Rootbeer White Russian

    Vanilla vodka and rootbeer schnapps topped with heavy cream

  • Berry Cherry Lemonade

    360 Bing Cherry Vodka, blackberry purée, and lemonade topped with blueberries

  • Jalapeño Blood Orange Margarita

    Una Vida Blanco Tequila, triple sec, jalapeño syrup, and blood orange sour mix with a Tajín rim

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Fall in Wentzville with us. 🍁
These seasonal dishes and cocktails are available for a limited time only.

Reserve Your Table

✻

Take a look at some of our Fall Flavors favorites.